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Alaska Kidney Patients Association

We are an ‘Alaska Grown’ nonprofit, dedicated to enriching the life quality of Alaskans affected by kidney disease, increasing transplantation and organ donation, and the prevention of kidney disease in Alaska. 

Chef Cameron Richardson

  A lifelong Alaskan, Crow's Nest Chef de Cuisine, Cameron Richardson, endeavors to infuse his love for cooking and Alaska into every bite.  Following a professional soccer career in New Zealand, Chef Cameron returned to the United States to pursue his culinary passions.  He was classically trained at Le Cordon Bleu in Oregon, and perfected his craft in Anchorage's most premier restaurants, finding his home at the Crow's Nest in 2013.

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