2018 Charities | 10 Chefs for Causes

EVENT CANCELED IN 2020 DUE TO COVID-19

2020 EVENT CANCELED DUE TO COVID-19

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Charissa Habeger and Dani Lisle or American Cancer Society and Chef Alex Perez of Haute Quarter Grill

Christine Saling of Tears Foundation & Chef Nancy Alip of Jens Restaurant

Paula Vrana of Hospice of Anchorage and Chef Kelly Nichols of Suite 100 Restaurant

Diana Arthur of Children's Lunchbox and Chef Patrick Hoogerhyde of Bridge Seafood Restaurant

Nicki Hale of Volunteers of America and Restaurateur Van Hale of

Elgin Jones of Kids Kitchen and Chef Jack Goodsell of Turnagain Armpit

Mindy Tomazevac of Providence Diabetes Center and Chef Brett Knipmeyer of Kinley's Reataurant

Jenny Di Grappa of Food Bank and Chef Guy Conly of Fat Ptarmigan

Alana Humphrey of Boys and Girls Club and Al Levinsohn of Kincaid Grill

Holly Lee of Covenant House and Chef Jens Nannestad of Southside Bistro

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